Research Article | DOI: https://doi.org/10.31579/2834-5029/047
Molecular Assessment and Antibacterial Activity of Synthesized Silver Nanoparticles using Stem Bark of Sclerocarya birrea and Leaf of Guiera senegalensis against Some Bacterial Isolates Causing Diarrheal Infection
1Department of Microbiology and Biotechnology, Federal University Dutse, Duse, Nigeria
2Department of Biological Sciences, Sule Lamido University Kafin Hausa, Kafin Hausa, Nigeria
*Corresponding Author: Lawal Danjuma, Department of Microbiology and Biotechnology, Federal University Dutse, Duse, Nigeria.
Citation: Lawal Danjuma, Hafeez M. Imam, Nura Muhammad Sani, Muslim Ismail, (2024), Molecular Assessment and Antibacterial Activity of Synthesized Silver Nanoparticles using Stem Bark of Sclerocarya birrea and Leaf of Guiera senegalensis against Some Bacterial Isolates Causing Diarrheal Infection, International Journal of Biomed Research, 3(4): DOI:10.31579/2834-5029/047
Copyright: © 2024, Lawal Danjuma. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
Received: 25 June 2024 | Accepted: 18 July 2024 | Published: 29 August 2024
Keywords: sbirrea stem; g. senegalensis; silver nanoparticles; antbacterial; diarrhoe; bacteria
Abstract
Nigeria is among well-known countries that are rich in ethnos botanical medicinal plants which are traditionally used in the treatment of illness and therefore become a good source for discovery of new, safe and biodegradable drugs. Herbalist processed Sclerocarya birrea stem bark and leaf of Guiera senegalensis in the treatment of diarrhoreal diseases. This research was aimed at determining the in vitro antibacterial activity of AgNPs synthesized from extracts of Sclerocarya birrea stem bark and leaf of Guiera senegalensis against some bacterial isolates capable of causing diarrhoreal diseases. The elemental analysis on the used plants materials revealed the presence of mineral elements (Ca, Zn, Mg, Fe, Cu, Na and k) in various concentrations. Calcium was found to be highest among the elements tested in both plants while zinc and copper were the least cocentration. Quantitative phytochemical analyses showed high content of alkaloids in all plant’s materials fallowed by Flavanoids and Saponin, while low concentration of tannins and phenolic compound. Standard phenotypic and genotypic techniques were used for the identification of the isolate. Analysis for bioactive compounds of the both plants showed the presence of tannins, alkaloids, flavonoids, cardiac glycosides, phenols, saponins and terpenoids. The AgNPs were synthesized using various extracts of the used plants. Antibacterial profile of crude extract of Sclerocarya birrea stem bark and leaf of Guiera senegalensis at 1:1 of aqueous are not active on the E. coli, Salmonella enterica and Klebsiealla pneumonia, while methanolic and ethyl acetate on E. coli showed zones of growth inhibition ranged from 6.5 6.0 to 16.0 0.0 mm and 13.0 0.0 to 17.0 0.0 mm for ethyl acetate and petroleum ether extracts. Where methanolic extracts zones of growth inhibition on Salmonella enterica ranged from 6.5 6.0 to 13.0 0.0 mm and 10.0 0.0 to 14.0 0.0 mm for ethyl acetate with no significant difference (P> 0.05). The antibacterial activity of the combined biologically synthesized AgNPs at 1:1 from each extract showed zones of growth inhibition on all tested isolate ranged from 12.0 0.0 to 17.0 0.0 mm with no significant difference (P> 0.05). The additive antibacterial activity of mixed crude extract of S. birrea stem and G. senegalensis leaf at the ratio of 1:1 was observed on the E. coli, Salmonella enterica using methanol and ethyl acetate extract as compared with separate extract. Where antagonism was observed on Salmonella enterica using petroleum ether extracts. Similarly additive activity was observed on mixed biosynthesized AgNPs from S. birrea stem and G. senegalensis leaf at the ratio of 1:1 on all tested isolate using aqueous, methanol and ethyl acetate extract as compared with separate extracts, with exception of petroleum ether on Klebsiealla pneumonea were antagonism was observed as compared with separate extracts.
Introduction
Diarrhea is one of the most common ailments and a leading cause of mortality especially among the children in the world, and remains high in the international public health agenda. The United Nations Children’s Fund and World Health Organization defined diarrhea as unusual increase in having loose or watery stools at least three times per day or more frequently than normal for an individual [1 – 3]. The causes of diarrhea are broad and varied; mostly related to poor sanitary conditions and low socio-economic status. Viruses, bacteria and protozoa are regarded as the causative agents of infections worldwide [4]. The bacterial pathogens that are usually causative agent of diarrhea diseases include E. coli, Shigella spp, Salmonella spp, K. pneumonia, Campylobacter, Yersinia and Aeromona. E. coli remain one of the major causative agents of infectious diarrhea that lead morbidity and mortality among infants and young children in Nigeria. However, Shigella spp were reported by some researchers in Saudi Arabia to have the highest incidence among other bacterial pathogens causing diarrheal disease in that country. K. pneumoniae were detected in the stool specimens from outpatients with diarrhea syndromes in Beijing [5].
In Nigeria and some other African countries, the stem bark, roots and leaves of S. birrea are being process and use in managing human ailments, including: malarial fever, diarrhea and dysentery, stomach ailments, headache, toothache and body pains [6] G. senegalensis is widely recognize in traditional medicine for the remedy of many diseases as ethnobotanical studies carried out by many authors on its medicinal properties confirmed that G. senegalensis has a good reputation as medicinal plant [7]. Some part of the Northern Nigeria combined powdered leaves with food are being used as a general tonic and blood restorative. In addition, processed G. senegalensis leaves are widely used for pulmonary and respiratory diseases, for coughs, febrifuge, diarrhea, syphilis, beriberi, leprosy, impotence, rheumatism, diuresis and expurgation [8]. Similarly, herbalist combined powdered of the stem bark of S. birrea and the leaf of G. senegalensis soak in water or mixed with beverage to treat diarrhea and abdominal pain. Recently, researches showed that the Nanoparticles of silver serve as enhancer of antimicrobial agent. Silver Nanoparticles (AgNPs) can be synthesize biologically using plants extract as a reducing and capping agent. The use of medicinal plants in the synthesis of AgNPs is not only used for size and shape control, but also to enhance plant antimicrobial properties [9].
This research was aimed at finding out scientific bases of combining powdered of the stem bark of S. birrea and the leaf of G. senegalensisin the treatment of diarrheal diseases using in vitro antimicrobial activity of crude extracts of S. birrea stem bark and leaf of G. senegalensis and its synthesized AgNPs against some bacterial isolates causing diarrheal diseases.
2. Materials and Methods:
2.1. Materials
Stem Bark of Sclerocarya birrea and Leaf of Guiera senegalensis. Solvents (methanol and ethyl acetate, petroleum ether and distilled water), Dimethyl sulfoxide (DMSO). Media (Mueller Hinton agar, Mueller Hinton broth and Nutrient Agar), AgNO3 and other reagents (Sigma-Aldrich Laboratories Pvt. Ltd., USA). Phytochemical screenings reagents. The pure clinical isolates (E. coli, Salmonella sp. and Klebsiella pneumonia). Gram staining reagents, Biochemical test reagents, Genomic DNA extraction kits, primers, Water bath, Atomic Absorption Spectrophotometer, UV/Visible spectrophotometer, thermocycler, hot air oven, incubator.
2.2. Methods
2.2.1. Collection, Authentication and Preparation of Plants Materials
The plants (stem bark of Sclerocarya birrea and leaf of Guiera senegalensis) were selected through ethno medicinal survey among the traditional healers in four local governments area of Jigawa state, Nigeria. The local governments include: Hadejia, Malam Madori, Auyo and Kafin Hausa. The plant materials were identified and authenticated at the Herbarium of the Department of Plant Biology, Bayero University Kano where a voucher specimen numbers of BUKHAN 435 and BUKHAN 32 was assigned to S. birrea and G. senegalensis respectively. The fresh plants materials were washed four times with de-ionized water to remove dust particles and air dried at room temperature. Then they were grinded in to powder form and then sieved to obtained fine powder using 20 μm mesh size sieve.
2.2.2. Elemental Analyses
This was carried out according to method described by Mohammed [10] as follows: About 0.5 g of dried powdered were digested using 10 cm3 of a mixture of conc HNO3 and conc HCl (3:1 v/v). Analytical grade reagents were used for the preparation of the standard solutions of these elements (Ca, Zn, Mg, Fe, Cu, Na and k). The diluted digests were analyzed using atomic absorption spectrophotometer (PerkinElmer PinAAcle 900H) for Ca, Cu, Fe, Mg Zn, Na and K.
2.2.3. Qualitative and Quantitative Phytochemical Screening
Standard procedures as described by Mamman and Isah, Somboro et al. and Jaradat et al. [8, 11, 12] used to qualitatively determine the presence of bioactive constituents such as alkaloids, flavonoids, tannins, saponins, phenols and glycosides, while standard procedures described by Theng & Korpenwar, Louis et al., Orimadegun et al. and Danjuma et al. [13-16] were used for the quantitative determination of phytochemical such as alkaloids, flavonoids, tannins, saponins, phenols, and terpenoids.
2.2.4. Biosynthesis of AgNPs from S. birrea Stem Bark and Leaf of G. senegalensis Extracts
The AgNPs was biologically synthesized following standard procedures as described by Khan et al., Sriram and Pandidurai, and Bobboi et al. [9, 17, 18] as follows: For aqueous extracts, about 10 g of the powdered plant was added to 100 ml of de-ionized water and stirred for 20 min at 60 ºC. After boiling, the extract was allowed to cool at room temperature and filtered. 0.1M of aqueous solution of silver nitrate (AgNO3) was prepared and used for the synthesis for AgNPs. About 10 ml of plants extract was added to 90 ml of aqueous solution of 0.1M AgNO3 drop-by-drop until an initial color changed observed. The mixture was held at 60 °C for 60 minutes to control color rapid changes. It was then incubated at room temperature for 24 hours in a dark chamber to minimize photo-activation of AgNO3 at room temperature until the color changes to brown which confirmed the reduction of silver ions to AgNPs. The AgNPs solution was then centrifuged at 10,0000 rpm for 18 min. The supernatant was discarded and the pellet was dried in hot air oven at 25℃ and stored at 4℃ before used.
For methanol, petroleum ether and ethyl acetate extracts, about 10 g of powdered plant were dispensed into 100 ml of each solvent and allowed to stand for 24 hours with continues shaking in the first 6 hours. After filtration, 10 ml of plants extract was added to 90 ml of aqueous solution of 0.1M AgNO3 and kept at room temperature in a dark chamber to minimize photo-activation of AgNO3 at room temperature until the color changes to brown which confirm the reduction of silver ions to AgNPs. The AgNPs solution was then centrifuged at 10,0000 rpm for 18 min. The supernatant was discarded and the pellet was dried in hot air oven at 25℃ and stored at 4℃ before used. The concentrations of 200 mg/ml, 100 mg/ml, 50 mg/ml, 25 mg/ml, 12.5 mg/ml and 6.25 mg/ml for the AgNPs were prepared using 5% Dimethyl sulfoxide (5% DMSO).
2.2.5. Collection of Test Bacteria
The pure clinical isolates of E. coli, Salmonella sp. and Klebsiella pneumoniae were obtained from Microbiology unit of Hadejia General Hospital laboratory and identified using biochemical tests, and further confirmed using molecular characterization.
2.2.6. Molecular Characterization of Test Bacteria
The molecular characterization of bacterial isolates was conducted using DNA extraction, Polymerase Chain Reaction (PCR) amplification and 1.5% agarose gel electrophoresis of 16S rRNA genes Using the forward primer -GGACTACAGGGTATCTAAT 16S (RIBOSE-1) and reverse primer - AGAGTTTGATCCTGG 16S (RIBOSE-2). The DNA extraction was done usimg bioneer bacterial extraction kits following the protocols described by Bobai et al. [18]. The PCR of the extracted genomic DNA was carried out following the protocol described by Bobai et al. (18). The electrophoresis of the PCR product was carried out using 1.5% agarose gel at 125 volts for 35 min and gel DNA bands were visualized using UV Biorad gel imaging system.
2.2.7. Evaluation of Antibacterial Activity of the Crude Extracts and its Synthesized AgNPs against Test bacteria
Agar well diffusion method as described by Garba et al., [19] was used to carried out Bioassay as follows: All the test bacteria to be used were sub cultured in Mueller Hilton broth at 37 ºC and incubated for 24 h. About 15 ml of sterile molten Mueller Hilton agar was dispensed in a Petri dishes and allowed to solidified. About 0.1 ml of test bacterial (0.5 McFarland standard) suspension were swabbed uniformly on the surface of solidified media. The wells were made on the surface of agar with 6 mm diameter sterile corn borer. The 200, 100, 50, 25, 12.5 and 6.25 mg/ml concentrations of the crudes extracts and its synthesized AgNPs were dispensed into the wells. The plates were incubated at 37°C for 24 h and the inhibition zones formed were measured with transparent ruler in millimeter (mm) and average zone of inhibition was calculated.
2.2.8. Statistical Analyses
The data obtained were analyzed using One-Way Analysis of Variance (One-Way ANOVA), Duncan’s multiple range Post Hoc using SPSS. The results were presented as the mean ± standard deviation. Significance level for the differences was set at p< 0> 0.05 show no significant.
3. Results:
3.1. Elemental Analysis
The results for elemental analysis of the stem bark of S. birrea and the leaf of G. senegalensis (Table 1) revealed that all the elements tested were present in various concentrations. Calcium was found to be highest among the elements tested in both stem bark of S. birrea and the leaf of G. senegalensis, even though the concentration varies which is higher in the stem bark of S. birrea than in the leaf of G. senegalensis. Sodium, Potassium and Magnesium are among the detected elements especially magnesium which is in higher concentration in the leaf of Guiera senegalensis. Zinc and copper were the least among the detected elements tested in both stem bark of S. birrea and the leaf of G. senegalensis.
Plants | Part Used | Element Concentrations (PPM) | ||||||
Ca | Cu | Fe | K | Mg | Na | Zn | ||
S. birrea | Stem bark | 400.5 | 0.560 | 1.169 | 53.86 | 23.18 | 187.2 | 0.160 |
G. senegalensis | Leaves | 363.3 | 0.410 | 1.818 | 37.87 | 191.2 | 121.1 | 0.194 |
Key: Ca = Calcium: Cu = Copper: Fe = Iron: K = Potassium: Mg =Magnesium: Na=Sodium: Zn = Zinc: PPM = Parts per million.
Table 1. Result of Elemental Analyses (per 0.5 g of plant sample)
3.2. Qualitative Phytochemical Screening Tests of the Various Extracts
Phytochemical screening test for the bioactive components present in the extract of stem bark of S. birrea and the leaf of G. senegalensis (Table 2) revealed that the extracts were rich in secondary metabolites, including
alkaloids, saponin, tannins, flavones and glycoside. The ethyl acetate extract of the leaf of G. senegalensis has the highest number of phytochemicals in the plants extract followed by the methanolic extract of the both plants, the least among is the aqueous extract.
|
| Alkaloid Tannin | Phenol | Saponnin | Glycocide Sulphuric acid | Flavones Sodium hydroxide | |
Wagner’s reagent | Sodium chloride | Ferric chloride Foam test | |||||
|
|
|
|
|
|
| |
Methanol | S. birrea | + | + | - | + | + | + |
G. senegalensis | - | + | + | - | + | - | |
Ethyl acetate | S. birrea | - | - | - | + | + | - |
G. senegalensis | + | + | + | + | + | - | |
Aqueous | S. birrea | + | + | + | - | - | - |
G. senegalensis | - | - | + | - | + | - | |
Pet. ether | S. birrea | + | + | - | + | - | - |
G. senegalensis | + | + | + | - | + | - |
Key: += Present = Absent
Table 2. Qualitative Phytochemical Test
3.3. Quantitative Phytochemical Analyses
The results of Quantitative phytochemical analyses of stem bark of S. birrea and the leaf of G. senegalensis (Tables 3) showed high content of alkaloids in all plants materials fallowed by Flavanoids and Saponin, while tannins and phenolic compounds had the lowest concentrations. The results also revealed that phytochemical compounds present in the stem bark of S. birrea are higher than that of leaf of the G. senegalensis
Phytochemical | Plants Concentrations (%) | Amount of sample used (g) | |
S. birrea (stem bark) | G. senegalensis (Leaves) | ||
Alkaloid | 19.37 | 17.45 | 5 |
Phenol | 0.09 | 0.28 | 1 |
Saponin | 15.13 | 12.49 | 10 |
Tannin | 0.60 | 0.53 | 1 |
Flavanoids | 14.72 | 13.72 | 10 |
Terpenoids | 7.59 | 5.33 | 10 |
Key: g = gram, %= percentage
Table 3. Quantitative Phytochemical Analyses
3.4. Molecular Identification
The results for gel electrophoresis of amplified PCR product of 16S rRNA genes of the test bacteria (Figure 1) showed bands at 16S rRNA genes of
Escherichia coli, Salmonella enterica and Klebsiella pneumoniae at 972 bp of the 100 bp plus DNA marker.
Figure 1. Agarose gel electrophoresis image of amplification of 16S rRNA genes of test bacteria
Key: M= hyperladder IV DNA ladder [Bioline 100–1000 bp (40–200 ng/band)],bp= base pair, --ve= Negative control, 1= Escherichia coli, 2= Salmonella enterica, 3= Klebsiella pneumoniae
3.5. Antibacterial Activity of Crude Extracts
The results of antibacterial activity of crude extracts of stem bark of S. birrea and the leaf of G. senegalensis (Tables 4 to 5) showed that the methanol and ethyl acetate extract of S. birrea stem bark was found to be active against E. coli and Salmonella enterica, where petroleum ether extract were only active on Salmonella enterica. Methanol and ethyl acetate extract produce 13.0± 0.0 mm diameter zone of inhibition on E. coli at concentration of 100 mg/ml, methanol, ethyl acetate and petroleum ether extract produce inhibition zone of 11.0± 0.0 mm, 11.0± 0.0 mm and 10.0± 0.0 mm diameters respectively on Salmonella enterica at concentration of 50 mg/ml, while aqueous extract found to be not active against all tested isolates. Klebsiealla pneumoniae resist all tested extracts (Table 4). Similarly, the activity of the G. senegalensis leave extracts on the tested isolates varies; methanol, ethyl acetate and petroleum ether extract were found to be active on E. coli and salmonella enterica with inhibition zone of 12.0± 0.0 mm 10.0± 0.0 mm and 10.0± 0.0 mm diameter respectively at 50 mg/ml concentrations. Klebsiella pneumoniae resist both plant extracts. Aqueous extract found to be not active against all tested isolates (Table 5).
Extract Type | Concentration (mg/ml) | Mean zone of inhibition (mm) ±SD | ||
E. coli | S. enteric | K. pneumoniae | ||
Methanol | 200 | 14.0± 0.0 | 12.0± 0.0 | NZI |
100 | 13.0± 0.0 | 11.0± 0.0 | NZI | |
50 | NZI | 11.0± 0.0 | NZI | |
25 | NZI | 10.0± 0.0 | NZI | |
12.5 | NZI | 6.8± 0.0 | NZI | |
6.25 | NZI | NZI | NZI | |
| P-value α= 0.05 | 0.00 (p< 0> | 0.24 (P> 0.05) |
|
Ethyl acetate | 200 | 14.0± 0.0 | 13.0± 0.0 | NZI |
100 | 13.0± 0.0 | 12.0± 0.0 | NZI | |
50 | 12.0± 0.0 | 11.0± 0.0 | NZI | |
25 | NZI | 10.0± 0.0 | NZI | |
12.5 | NZI | 10.0± 0.0 | NZI | |
6.25 | NZI | 6.8± 0.0 | NZI | |
| P-value α= 0.05 | 0.00 (p < 0> | 0.18 (P> 0.05) |
|
Petroleum ether | 200 | NZI | 12.0± 0.0 | NZI |
100 | NZI | 11.0± 0.0 | NZI | |
50 | NZI | 10.0± 0.0 | NZI | |
25 | NZI | NZI | NZI | |
12.5 | NZI | NZI | NZI | |
6.25 | NZI | NZI | NZI | |
| P-value α= 0.05 |
| 0.15 (P> 0.05) |
|
Aqueous | 200 | NZI | NZI | NZI |
100 | NZI | NZI | NZI | |
50 | NZI | NZI | NZI | |
25 | NZI | NZI | NZI | |
12.5 | NZI | NZI | NZI | |
6.25 | NZI | NZI | NZI | |
| P-value α= 0.05 |
|
|
|
Control | 200 | NZI | NZI | 30.0± 0.0 |
100 | NZI | NZI | 20.0± 0.0 | |
50 | NZI | NZI | 18.0± 0.0 | |
25 | NZI | NZI | 15.0± 0.0 | |
12.5 | NZI | NZI | 10.0± 0.0 | |
6.25 | NZI | NZI | 6.9± 0.0 |
Key: SD = Standard Deviation; NZI= No zone of Inhibition
Table 4. Antibacterial susceptibility of test isolates to S. birrea stem bark crude extracts
Extract Type | Concentration (mg/ml) | Mean zone of inhibition (mm) ±SD | ||
E. coli | S. enteric | K. pneumoniae | ||
Methanol | 200 | 15.0± 0.0 | 15.0± 0.0 | NZI |
100 | 13.0± 0.0 | 13.0± 0.0 | NZI | |
50 | 12.0± 0.0 | 12.0± 0.0 | NZI | |
25 | 12.0± 0.0 | 12.0± 0.0 | NZI | |
12.5 | NZI | 6.8± 0.0 | NZI | |
6.25 | NZI | NZI | NZI | |
| P-value α= 0.05 | 0.15 (p< 0> | 0.15 (p< 0> |
|
Ethyl acetate | 200 | 12.0± 0.0 | 12.0± 0.0 | NZI |
100 | 11.0± 0.0 | 11.0± 0.0 | NZI | |
50 | 10.0± 0.0 | 10.0± 0.0 | NZI | |
25 | NZI | NZI | NZI | |
12.5 | NZI | NZI | NZI | |
6.25 | NZI | NZI | NZI | |
| P-value α = 0.05 | 0.15 (p< 0> | 0.15 (P> 0.05) |
|
Petroleum ether | 200 | 12.0± 0.0 | 12.0± 0.0 | NZI |
100 | 11.0± 0.0 | 11.0± 0.0 | NZI | |
50 | 10.0± 0.0 | 10.0± 0.0 | NZI | |
25 | NZI | NZI | NZI | |
12.5 | NZI | NZI | NZI | |
6.25 | NZI | NZI | NZI | |
| P-value α = 0.05 | 0.15 (p < 0> | 0.15 (P< 0> |
|
Aqueous | 200 | NZI | NZI | NZI |
100 | NZI | NZI | NZI | |
50 | NZI | NZI | NZI | |
25 | NZI | NZI | NZI | |
12.5 | NZI | NZI | NZI | |
6.25 | NZI | NZI | NZI | |
| P-value α= 0.05 |
|
|
|
Control | 200 | NZI | NZI | 30.0± 0.0 |
100 | NZI | NZI | 20.0± 0.0 | |
50 | NZI | NZI | 18.0± 0.0 | |
25 | NZI | NZI | 15.0± 0.0 | |
12.5 | NZI | NZI | 10.0± 0.0 | |
6.25 | NZI | NZI | 6.9± 0.0 |
Table 5. Antibacterial susceptibility of test isolates to G. senegalensis crude extract
3.6. Additive Antibacterial Activity Test of Crude Extracts of S. birrea stem and G. senegalensis leaf at the Ratio of 1:1
The result of mixed crude extract of S. birrea stem and G. senegalensis leaf at the ratio of 1:1 varied base on the extraction solvents, methanol, ethyl acetate and petroleum ether extract were found to be active on E. coli at
concentration of 25 mg/ml each, with 13.0± 0.0 mm diameter of inhibition zone. The activity was also recorded using methanol and ethyl acetate extract on Salmonella enterica at concentration of 25 mg/ml with 11.0± 0.0 mm and 13.0± 0.0 mm diameter of inhibition zone respectively. Aqueous extract were found to be not active on all tested isolates (Table 6).
Extract Type | Concentration (mg/ml) | Mean zone of inhibition (mm) ±SD | ||
E. coli | S. enterica | K. pneumoniae | ||
Methanol | 200 | 16.0± 0.0 | 13.0± 0.0 | NZI |
100 | 16.0± 0.0 | 12.0± 0.0 | NZI | |
50 | 14.0± 0.0 | 11.0± 0.0 | NZI | |
25 | 13.0± 0.0 | 11.0± 0.0 | NZI | |
12.5 | 6.5± 6.0 | 6.5± 6.0 | NZI | |
6.25 | NZI | NZI | NZI | |
| P-value α= 0.05 | 0.00 (p< 0> | 0.17 (P> 0.05) |
|
Ethyl acetate | 200 | 17.0± 0.0 | 14.0± 0.0 | NZI |
100 | 17.0± 0.0 | 14.0± 0.0 | NZI | |
50 | 13.0± 0.0 | 14.0± 0.0 | NZI | |
25 | 13.0± 0.0 | 13.0± 0.0 | NZI | |
12.5 | NZI | 10.0± 6.0 | NZI | |
6.25 | NZI | NZI | NZI | |
| P-value α= 0.05 | 0.00 (p< 0> | 0.17 (P> 0.05) |
|
Petroleum ether | 200 | 17.0± 0.0 | NZI | NZI |
100 | 17.0± 0.0 | NZI | NZI | |
50 | 13.0± 0.0 | NZI | NZI | |
25 | 13.0± 0.0 | NZI | NZI | |
12.5 | NZI | NZI | NZI | |
6.25 | NZI | NZI | NZI | |
| P-value α= 0.05 | 0.00 (p< 0> |
|
|
Aqueous | 200 | NZI | NZI | NZI |
100 | NZI | NZI | NZI | |
50 | NZI | NZI | NZI | |
25 | NZI | NZI | NZI | |
12.5 | NZI | NZI | NZI | |
6.25 | NZI | NZI | NZI | |
| P-value α= 0.05 |
|
|
|
Control | 200 | NZI | NZI | 30.0± 0.0 |
100 | NZI | NZI | 20.0± 0.0 | |
50 | NZI | NZI | 18.0± 0.0 | |
25 | NZI | NZI | 15.0± 0.0 | |
12.5 | NZI | NZI | 10.0± 0.0 | |
6.25 | NZI | NZI | 6.9± 0.0 |
Table 6. Result of Additive Antibacterial Activity Test of Crude Extracts of S.birrea stem bark and G.senegalensis leaf at the Ratio of 1:1
3.7. Antibacterial Activities of Biosynthesized Silver Nanoparticles
The antibacterial activity of the biosynthesized silver nanoparticles of S. birrea stem were investigated and the result was presented in (Table 7). The activity of biosynthesized AgNPs obtained with aqueous and petroleum ether extract of S. birrea were recorded at 25 mg/ml concentration on E. coli with 14.0± 0.0 mm zone of inhibition. While that obtained with methanol extract gave a zone of 11.0± 0.0 mm at the same concentration. However, no activity recorded with ethyl acetate extracts. Where Methanol and aqueous extracts produce 11.0± 0.0 mm diameter of inhibition zone each on Salmonella enterica at the concentration of 25 mg/ml and 50 mg/ml respectively. The activity of all biosynthesized AgNPs using S. birrea stem were observed on Klebsiella pneumoniae.
The antibacterial activities of the biosynthesized AgNPs of G. senegalensis leaf were investigated and the result was presented in (Table 8). The activity of ethyl acetate extracts on E. coli were obtained at low concentration of 6.25 mg/ml with inhibition zone of 13.0± 0.0 mm, while 13.0± 0.0 mm diameter of inhibition zone was recorded at 50 mg/ml using methanol extract, and 14.0± 0.0 mm at concentration of 200 mg/ml using petroleum ether. The activity of biosynthesized silver nanoparticles using methanol was observed on Salmonella enterica with 11.0± 0.0 mm diameter zone of inhibition at 25 mg/ml. However, the activities were observed on K. Pneumoniae using both extracts biosynthesized AgNPs.
Extract Type | Concentration (mg/ml) | Mean zone of inhibition (mm) ±SD | ||
E. coli | S. enterica | K. pneumoniae | ||
Methanol | 200 | 15.0± 0.0 | 14.0± 0.0 | 18.0± 0.0 |
100 | 12.0± 0.0 | 13.0± 0.0 | 17.0± 0.0 | |
50 | 11.0± 0.0 | 13.0± 0.0 | 13.0± 0.0 | |
25 | 11.0± 0.0 | 11.0± 0.0 | 12.0± 0.0 | |
12.5 | NZI | NZI | 11± 0.0 | |
6.25 | NZI | NZI | 11.0± 0.0 | |
| P-value α= 0.05 | 0.23 (p> 0.05) | 0.18 (P> 0.05) | 0.14 (P> 0.05) |
Ethyl acetate | 200 | NZI | NZI | 11.0± 0.0 |
100 | NZI | NZI | 12.0± 0.0 | |
50 | NZI | NZI | 10.0± 0.0 | |
25 | NZI | NZI | NZI | |
12.5 | NZI | NZI | NZI | |
6.25 | NZI | NZI | NZI | |
| P-value α= 0.05 |
|
|
|
Petroleum ether | 200 | 16.0± 0.0 | NZI | 16.0± 0.0 |
100 | 16.0± 0.0 | NZI | 12.0± 0.0 | |
50 | 15.0± 0.0 | NZI | 12.0± 0.0 | |
25 | 14.0± 0.0 | NZI | 11.0± 0.0 | |
12.5 | NZI | NZI | 11.0± 0.0 | |
6.25 | NZI | NZI | 0.0± 0.0 | |
| P-value α= 0.05 | 0.23 (P> 0.05) |
| 0.14 (P> 0.05) |
Aqueous | 200 | 16.0± 0.0 | 14.0± 0.0 | 13.5± 0.7 |
100 | 16.0± 0.0 | 12.0± 0.0 | 13.0± 0.0 | |
50 | 15.0± 0.0 | 11.0± 0.0 | 13.0± 0.0 | |
25 | 14.0± 0.0 | NZI | 13.0± 0.0 | |
12.5 | NZI | NZI | 6.4± 0.0 | |
6.25 | NZI | NZI | 6.4± 0.0 | |
| P-value α= 0.05 | 0.23 (P> 0.05) | 0.18 (P> 0.05) | 0.03 (P< 0> |
Control | 200 | NZI | NZI | 30.0± 0.0 |
100 | NZI | NZI | 20.0± 0.0 | |
50 | NZI | NZI | 18.0± 0.0 | |
25 | NZI | NZI | 15.0± 0.0 | |
12.5 | NZI | NZI | 10.0± 0.0 | |
6.25 | NZI | NZI | 6.9± 0.0 |
Table 7. Antibacterial susceptibility of test isolates to Biosynthesized silver nanoparticles using S. birrea stem bark
Extract Type | Concentration (mg/ml) | Mean zone of inhibition (mm) ±SD | ||
E. coli | S. enteric | K. pneumoniae | ||
Methanol | 200 | 16.0± 0.0 | 14.0± 0.0 | 18.0± 0.0 |
100 | 16.0± 0.0 | 13.0± 0.0 | 18.0± 0.0 | |
50 | 13.0± 0.0 | 13.0± 0.0 | 16.0± 0.0 | |
25 | NZI | 11.0± 0.0 | 16.0± 0.0 | |
12.5 | NZI | NZI | 12± 0.0 | |
6.25 | NZI | NZI | 12.0± 0.0 | |
| P-value α= 0.05 | 0.23 (p> 0.05) | 0.18 (P> 0.05) | 0.00 (P< 0> |
Ethyl acetate | 200 | 15.0± 0.0 | NZI | 12.0± 0.0 |
100 | 14.0± 0.0 | NZI | 11.0± 0.0 | |
50 | 16.0± 0.0 | NZI | NZI | |
25 | 16.0± 0.0 | NZI | NZI | |
12.5 | 13.0± 0.0 | NZI | NZI | |
6.25 | 13.0± 0.0 | NZI | NZI | |
| P-value α= 0.05 | 0.20 (p> 0.05) |
| 0.00 (P< 0> |
Petroleum ether | 200 | 14.0± 0.0 | NZI | 17.0± 0.0 |
100 | NZI | NZI | 15.0± 0.0 | |
50 | NZI | NZI | 12.0± 0.0 | |
25 | NZI | NZI | 11.0± 0.0 | |
12.5 | NZI | NZI | 0.0± 0.0 | |
6.25 | NZI | NZI | 0.0± 0.0 | |
| P-value α= 0.05 |
|
| 0.00 (P< 0> |
Aqueous | 200 | NZI | NZI | 14.0± 0.7 |
100 | NZI | NZI | 14.0± 0.0 | |
50 | NZI | NZI | 14.0± 0.0 | |
25 | NZI | NZI | 11.0± 0.0 | |
12.5 | NZI | NZI | NZI | |
6.25 | NZI | NZI | NZI | |
| P-value α= 0.05 |
|
| 0.00 (P< 0> |
Control | 200 | NZI | NZI | 30.0± 0.0 |
100 | NZI | NZI | 20.0± 0.0 | |
50 | NZI | NZI | 18.0± 0.0 | |
25 | NZI | NZI | 15.0± 0.0 | |
12.5 | NZI | NZI | 10.0± 0.0 | |
6.25 | NZI | NZI | 6.9± 0.0 |
Table 8. Antibacterial susceptibility of test isolates to Biosynthesized silver nanoparticles using G. senegalensis leaf
3.8. Additive Antibacterial Activity of Biosynthesized Silver Nanoparticles of S. birrea stem and G. senegalensis leaf at the ratio of 1:1
The result of mixed extract of biosynthesized AgNPs of S. birrea stem and G. senegalensis leaf at the ratio of 1:1 varied base on the extraction solvents and concentration of the extract indicated in (Table 9) revealed that, all the extract are found to be active on E. coli at low concentration of 6.25 mg/ml. The result of mixed extract of biosynthesized AgNPs of S. birrea stem and
G. senegalensis leaf at the ratio of 1:1 are found to be active on Salmonella enterica at low concentration stating from 6.25 mg/ml using the aqueous extract, while the methanol extract activity observed from 12.5 mg/ml while ethyl acetate activity observed from 25 mg/ml.
The result of mixed extract of biosynthesized silver nanoparticles of S. birrea stem and G. senegalensis leaf at the ratio of 1:1 are found to be highly active on Klebsiella pneumoniae at low concentration ranged from 6.25 mg/ml using all the extract.
Extract Type | Concentration (mg/ml) | Mean zone of inhibition (mm) ±SD | ||
E. coli | S. enteric | K. pneumoniae | ||
Methanol | 200 | 15.0± 0.0 | 11.0± 0.0 | 12.0± 0.0 |
100 | 14.0± 0.0 | 11.0± 0.0 | 17.0± 0.0 | |
50 | 14.0± 0.0 | 11.0± 0.0 | 12.0± 0.0 | |
25 | 14.0± 0.0 | 11.0± 0.0 | 12.0± 0.0 | |
12.5 | 13.5± 0.0 | 6.4± 0 0 | 11± 0.0 | |
6.25 | 13.5± 0.0 | 6.4± 0.0 | 11.0± 0.0 | |
| P-value α = 0.05 | 0.03 (p< 0> | 0.00 (P< 0> | 0.14 (P> 0.05) |
Ethyl acetate | 200 | 15.0± 0.0 | 13.0± 0.0 | 17.0± 0.0 |
100 | 15.0± 0.0 | 12.0± 0.0 | 15.0± 0.0 | |
50 | 15.0± 0.0 | 12.0± 0.0 | 13.0± 0.0 | |
25 | 15.0± 0.0 | 11.0± 0.0 | 12.0± 0.0 | |
12.5 | 15.0± 0.0 | 6.4± 0.0 | 11.0± 0.0 | |
6.25 | 15.0± 0.0 | 6.4± 0.0 | 11.0± 0.0 | |
| P-value α= 0.05 |
|
| 0.00(P< 0> |
Petroleum ether | 200 | 16.0± 0.0 | 13.0± 0.0 | 14.0± 0.0 |
100 | 16.0± 0.0 | 12.0± 0.0 | 13.0± 0.0 | |
50 | 15.0± 0.0 | 12.0± 0.0 | 13.0± 0.0 | |
25 | 12.0± 0.0 | 11.0± 0.0 | 11.0± 0.0 | |
12.5 | 6.4± 0.0 | 6.4± 0.0 | 11.0± 0.0 | |
6.25 | 6.4± 0.0 | 6.4± 0.0 | 11.0± 0.0 | |
| P-value α= 0.05 | 0.07 (P> 0.05) | 0.15 (P> 0.05) | 0.14 (P> 0.05) |
Aqueous | 200 | 14.0± 0.0 | 15.0± 0.0 | 16.5± 0.7 |
100 | 13.0± 0.0 | 15.0± 0.0 | 16.0± 0.0 | |
50 | 13.0± 0.0 | 15.0± 0.0 | 16.0± 0.0 | |
25 | 12.0± 0.0 | 13.0± 0.0 | 16.0± 0.0 | |
12.5 | 11.5± 0.0 | 12.0± 0.0 | 14.0± 0.0 | |
6.25 | 11.5± 0.0 | 12.0± 0.0 | 14.0± 0.0 | |
| P-value α= 0.05 | 0.00 (P< 0> | 0.03 (P< 0> | 0.00 (P< 0> |
Control | 200 | NZI | NZI | 30.0± 0.0 |
100 | NZI | NZI | 20.0± 0.0 | |
50 | NZI | NZI | 18.0± 0.0 | |
25 | NZI | NZI | 15.0± 0.0 | |
12.5 | NZI | NZI | 10.0± 0.0 | |
6.25 | NZI | NZI | 6.9± 0.0 |
Table 9. Antibacterial susceptibility of test isolates to Biosynthesized silver nanoparticles using S. birrea stem bark and G. senegalenis leaf 1:1
4. Discussions:
The result of this studies show that stem bark of S. birrea and the leaf of G. senegalensis are rich in mineral elements (Ca, Zn, Mg, Fe, Cu, Na and k) in various concentrations which is in agreement with finding of Darinka et al. [26]. These variations of concentrations of plants depend on the factors including composition of the soil, water and fertilizers used as well as permissibility, selectivity and absorbability of plants for the uptake of these elements. Hence, the observed variations in concentration of the elements are attributed to the nature of the plant as well as its environment [27]. The results of calcium analysis obtained in S. birrea stem bark 400.5 ppm and G. senegalensis leaf 363.3 ppm in this research were lower than those reported by Mohammed [10] but higher than that reported by Mohammed and Sulaiman [28]. This might be attributed to the nature of the plant as well as its environment Muhammad et al. [27]. Calcium helps in the transport of long chain fatty acids which aid in prevention of diseases, high blood pressure and other cardiovascular diseases [10]. Magnesium works with calcium in transmitting nerve impulse in the brain. Both elements give relief in patients having depression. In this result the magnesium content in G. senegalensis leaf (191.2 ppm) is higher than that of S. birrea stem bark (23.18 ppm) and also higher than the finding of Mohammed and Sulaiman [28], while lower than what reported by Mohammed [10], this might be attributed to the nature of the plant as well as its environment. Zinc (Zn) is important in wound healing and also functions as an antioxidant. Iron (Fe) is a necessary trace element found in nearly all living organisms, it plays an important role in biology, forming complexes with molecular oxygen in hemoglobin and myoglobin which are oxygen transport proteins in vertebrates. Many enzymes vital to life also contain iron, such as catalase and lipoxygenase. The color of blood is also due to iron containing hemoglobin [10], the distribution pattern of iron recorded in this study, are closer to the content recorded by Mohammed and Sulaiman [28] but much lower than what was recorded by Mohammed [10], these mineral elements play an important role in metabolic process of the plants in the production of bioactive compound that make them medicinally important.
Preliminary phytochemical screening of S. birrea stem bark using methanol extract shows the presence of tannins, flavonoids, alkaloid terpenoid and glycoside. These results support the finding of Nicoline and Roland [29] and Louis et al. [14]. The aqueous extract revealed the presence of alkaloid, tannin and phenol while the petroleum ether and Ethyl acetate revealed the presence of saponin which reported to have ability to disturbed bacterial cells permeability by binding to the outer membrane [9]. The preliminary phytochemical screening of G. senegalensis leaves using methanol as a solvent revealed the presence of phenol, tannins, terpenoid and glycosides, where by alkaloid, saponin and flavonoid were not found, which is not in accurate with the finding of Nabaa et al. [30] where they are detected. Similarly, the preliminary Phytochemical screening of G. senegalensis leaves using aqueous extract revealed only phenol and glycoside unlike the finding of Abubakar et al. [31] and Wegdan [32], where they detected the presence of alkaloid, saponin and flavonoid.
The quantitative phytochemical results in this research showed high content of alkaloids in all tested plants materials, stem bark of S. birrea possess 19.37% of the total sample used (i.e. 5 g) and the leaf of G. senegalensis 17.45%, this is lower than alkaloids contents of stem bark of S. birrea reported by Louis et al. [14], but the content present in the leaf of G. senegalensis is in line with what was recorded by Mohammed [10]. Alkaloids as an organic base usually form salts with mineral acids such as hydrochloric acid, sulfuric acid and organic acid. Its salts are usually more water-soluble than their free base form [33]. It was revealed that alkaloid have ability to causes leakage of cytoplasmic contents and also inhibit nucleic acid synthesis after observing inhibition of type I topoisomerases in cell-free assays [34]. Flavanoids and Saponin, are also found to be 15.13 and 14.72% in the stem bark of S. birrea and 12.49 and 13.72% in the leaf of G. senegalensis respectively, these are in line with previous finding of Louis et al [14]. The flavonoids have multiple cellular targets in antibacterial activity, rather than one specific site of action their mode of antimicrobial action is also related to their ability to inactivate microbial adhesins, enzymes, cell envelope transport proteins, and may also disrupt microbial membranes [35]. Saponins disturbed bacterial cells permeability by binding to the outer membrane [9]. In this study the phenolic compounds and tannins are the least among the phytochemical present in all tested sample, the results is contradiction with findings of Louis et al [14] who reported the high contents of the compounds in S. birrea stem, while the tannin contents is in line what was recorded by Mohammed [10]. Tannins have ability to inhibit the enzymes activity through protein binding action as the property of tannin [36].
The result of these studies showed the methanol extract of S. birrea stem bark found to be active against E. coli and Salmonella enterica, in which the activity against E. coli at 100 mg/ml produce 13 mm diameter zone of inhibition which is in line with the finding of Lois et al., Nicoline and Roland and Manzo et al. [14, 33, 37]. The results also revealed that the methanolic extract of S. birrea were found to be inactive against Klebsiella pneumonia, this supported the data recorded by Abdulhamid et al. [6]. The ethyl acetate extract show activity on E. coli and Salmonella enterica but not active on Klebsiella pnemoniae, this may be due to presence of saponin which have the ability to disturbed bacterial cells permeability [9]. The petroleum ether extract activity on Salmonella spp is in support of the result recorded by Moyo et al. [38]. The aqueous extract of S. birrea stem bark found to be not active against all tested isolate, this may be due to inadequate phytochemical compound in the extract. The activity of methanolic extract of G. senegalensis leaf against E. coli and Klebsiella pneumonea is supported by the finding of Mamman and Isah [8] where the activity observed on E. coli while no activity on Klebsiella pneumoniae. However, the petroleum ether extract of G. senegalensis activities on E. coli and Klebsiella pneumoniae is in agreement with the finding of Simon and Aminu [39]. The activity of aqueous extract against all tested isolates were not observed, the result is in contrary with finding of Ogbeba et al [40] where he recorded its activity against E. coli and Salmonella enterica.
The activity of mixed crude extract of S. birrea stem and G. senegalensis leaf at the ratio of 1:1 were increase against the E. coli using methanol, ethyl acetate and petroleum ether extracts, compared with the activity of the separate extract, which clearly shows their additive activity. The additive activities might be attributed to the presence of all the extracted phytochemicals with exception of flavanoids which was only present in methanolic extract of S. birrea. The additive activity was also observed in ethyl acetate against Salmonella enterica. However, the activities of combined crude extracts of S. birrea stem and G. senegalensis leaf at the ratio of 1:1 from methanol and petroleum ether were weak against the Salmonella enterica which showed an antagonistic activity. This study shows that the additive activities of S. birrea stem and G. senegalensis leaf. Ethyl acetate is the best when used on E. coli followed by Methanol and petroleum ether, while for Salmonella enterica ethyl acetate has the highest activities.
Biosynthesis of nanoparticles from plant's extracts was reported as the latest and most favorite method of production of nanoparticles, this is because plants are widely distributed and easily available as well as safe to handle. AgNPs synthesis using plants as the production assembly has drawn attention of many researchers, because of its less hazardous, less expensive and the rate of synthesis is faster [20]. AgNPs have been acknowledged as a novel and effective elicitor in plant biotechnology for the production of bioactive compounds they serve as an enhancer of the bioactivity of phenolic compounds; since the rate of bioactivity in plants is increased by the effect of NPs, it is expected that biological activities will also increase Samantha et al. [21]. It was reported that, when silver ions are transformed into a metal AgNPs by biological process of synthesis, their toxicity are seen to decrease while their antimicrobial activities get increase markedly Jain and Pradeep [22]. These characteristics of AgNPs make it wonderful weapons for the clinical management of microbial diseases, most specially as their selectivity towards bacterial cells have been proven and no case of antimicrobial resistance has been so far reported [21]. These result indicates an improved antibacterial action by AgNPs formation when compared to the results of the extract alone, as the bioactivity of some crude extract of S. birrea stem and G. senegalensis leaf especially aqueous extract increased when used to produce biosynthesized AgNPs, these results supported the finding of Samantha et al. [21] who reported that, the biosynthesized AgNPs using aqueous extract of S. birrea stem bark found to be active against all tested isolate unlike normal aqueous crude extract of S. birrea stem bark which doesn’t show any activity on all tested isolates, this is in line with the finding of Stephen et al. [23]. The activity of methanolic and petroleum ether of crude extract of S. birrea stem increased on E. coli as it was used to produce AgNPs. It was also recorded in this studies that biosynthesized AgNPs of S. birrea stem and G. senegalensis leaf using methanol and ethyl acetate extract are found to be highly active on Klebsiella pneumoniae at lower concentration. However, no activity observed using crude extracts of S. birrea stem and G. senegalensis against Klebsiella pneumoniae at all used concentrations which is in line with the finding of Bello et al. [24]. In this study, the highly antibacterial activity seen may be due to the release of silver cation from AgNPs. The Ag+ penetrated into bacteria through the cell wall as a consequence of which the cell wall ruptures leading to denaturation of protein and death. The antibacterial activity of AgNPs toward gram negative bacteria depends on its concentration. The nanoparticles form pits in the cell wall of microbes, get accumulated, and permeate into the bacterial cell leading to their death [41].
The activity of mixed biosynthesized AgNPs from S. birrea stem and G. senegalensis leaf at the ratio of 1:1 was increase on all tested isolate using aqueous extract at low concentration used. Similarly, there were and increased activity on the E. coli using methanolic and ethyl acetate mixed extract, there increased activity was also recorded on Klebsiella pneumoniae using ethyl acetate extract, which clearly shown their additive activity. The petroleum ether extracts show very impressive synergic activity on Salmonella enterica which resist the activity of separate extract, but when combined the activity were observed at low concentration of 6.25 mg/ml. Howevere, the antagonist activity was observed on Klebsiella pneumoniae using petroleum ether extracts in which activity decreased as compare with the activity of separate extract at concentration of 200 mg/ml while at concentration of 12.5 mg/ml the activity remained the same.
The results of this research show the activity of various extract S. birrea stem and G. senegalensis leaf on the E. coli, Salmonella enterica and Klebsiella pneumoniae and isolates were recorded to be among the bacterial pathogens capable of causing diarrhoeal diseases [4]. The ethno medicinal survey conducted among the traditional healers in four local government’s area (Hadejia, Malam maduri, Auyo and Kafin Hausa) of Jigawa State Nigeria, revealed that the S. birrea and G. senegalensis were among medicinal plants used in curing diarrhoeal diseases is in line with finding of Dukku et al. [25] might have been supported by the finding of this research in which mixture of some extracts of this plants part enhance their activity although some extract lost their strength when compare with its activity separately.
5. Conclusion:
This research was aimed at determining the in vitro antibacterial activity of AgNPs synthesized from extracts S. birrea stem bark and leaf of G. senegalensis against some bacterial isolates capable of causing diarrhoreal diseases. Standard phenotypic and genotypic techniques were used for the identification of the isolates. Some mineral elements and bioactive compounds were detected and quantified in which both plants showed the presence of tannins, alkaloids, flavonoids, cardiac glycosides, phenols, saponins and terpenoids. Antibacterial profile of crude extract of S. birrea stem bark and leaf of G. senegalensis were tested individually and in combination at 1:1, aqueous extracts were inactive on the E. coli, Salmonella enterica and Klebsiealla pneumonia, while methanolic and ethyl acetate extracts on E. coli showed zones of growth inhibition, methanolic found to be active on Salmonella enterica. The antibacterial activity of the combined biologically synthesized AgNPs at 1:1 from each extract showed zones of growth inhibition on all tested isolates. The additive activity of mixed crude extracts was observed on the E. coli, Salmonella enterica using methanol and ethyl acetate extract as compared with separate extract while antagonist observed on Salmonella enterica using petroleum ether, similarly additive activity was observed using combined biosynthesized AgNPs on all tested isolate using aqueous, methanol and ethyl acetate extract as compared with separate extract in exception of petroleum ether on Klebsiealla pneumonea were antagonist observed as compared with separate extracts.
Funding
Self-funding
Acknowledgement
The authors acknowledged Microbiology and Chemistry Laboratories, Federal University Dutse, Jigawa State. Hadejia General Hospital Laboratories, Jigawa State. Plant Biology Laboratory, Bayero University Kano State. Central Laboratory, and DNA Laboratory, Kaduna state for their contribution in the conduct of the research work.
Conflict of interest
The authors declare no conflicts of interest
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